Cloud-Based Procurement Software For Gastronomy Teams
Optimize procurement and inventory management with Menutech's ✨AI-driven solutions for gastronomy teams.
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Recipes
Menus
Orders placed
Orders consumed
Suppliers
Inventory
Your bills of materials, which include recipes, menus, production plans, and menu plans, are converted into purchase orders for each supplier, in one single click.
Prevent overstocks and shortages. Your team's purchase orders and decisions are guided by real-time data from each unit's inventory, production, and planning.
Streamline The Procurement Process End-to-End
Menutech enables a seamless flow of information throughout the organization, irrespective of role or department or location. Organisations can use real-time, 360-degree visibility to discover process gaps and address them on the go to improve process efficiency.
Quantity reports are instantly available when orders are placed with only one click. Businesses can access priceless nuggets of information at the touch of a button thanks to Menutech's built-in reporting feature. These simple-to-understand visual reports are useful for decision-making, strategic planning, and other purposes.
Invite dieticians, restaurant managers, and kitchen staff to your Menutech account to take teamwork to the next level. Access permissions can be customised so managers cannot make amendments to recipes and chefs cannot make amendments to orders.
Automated algorithms that calculate ingredient requirements can help you avoid shortages. Say goodbye to "out of stock" and losing money on missed orders. Do you have recurring orders and do you know exactly how much you need? Create standardised order lists. Menutech checks your inventory levels and puts the exact amount of every item on your purchase order.
Keep food and customers safe with FIFO principle - “First in, first-out”. Eliminate spoilage with batch tracing and expiration-based FIFO picking and packing, and prevent empty shelves.
